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Vegetable Picking

RESEARCH PAPERS

FOOD SCIENCE AND ADVANCED NUTRITION

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Accuracy of Proximate Analysis of Crude Ash Content of Sunflower Seed Powder Using the Muffle Furnace

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Data Spreadsheet

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Exploring Taste Within a Virtual Setting

Sensory Lab Report

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Product Development: Nutrient-Packed Muffins 

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Texture Analyzer Tests Show that Roasting Almonds has an Effect on Hardness and Brittleness in Comparison to Raw Almonds

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Satiety Among Five Common Foods when Compared to White Bread

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Impact of Almond Texture between Raw and Roasted Almonds Using the TA.XT Plus Texture Analyzer

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Protocol

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Data Spreadsheets

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